Thai menu in Brooksville FL

Thai Spice builds its Thai menu Brooksville FL around a short set of clear categories: Appetizers, Sampler Plate, Beverages, Soup, and Salad. That structure makes it easy to move from a first plate to a bowl, then finish with a drink. Fried Spring Rolls, Pot Stickers, Chicken Satay, and Deep Fried Tofu sit beside Tom Kha, Tom Yum, Nam Sod, and Larb Kai, so the page shows both familiar starters and dishes with sharper edges.

Thai Iced Tea and Thai Tea Light Ice give the beverage list a cold, sweet finish. Read the restaurant overview for the central-Thailand cooking style behind the kitchen. The menu also includes the kind of dishes that shape a meal around contrast. Crisp wrappers. Broth. Herbs. Grilled meat. Rice. A table can start light with soup or salad, then move to something richer from the sampler side. The selection stays focused, with each dish doing a clear job on the plate.

Dishes

Fried Spring Rolls

4 crispy fried vegetarian spring rolls served with sweet chili sauce.

$5.95
Thai Tea
Drunken Noodles
Ginger and Mushroom Stir Fry with Chicken
Tom Kha

Coconut milk broth with lemongrass, kaffir lime leaves, galangal root, mushrooms and scallions. (Chicken, tofu or vegetable, shrimp)
Sticky Rice
Green Curry
Yellow Curry
Pad Thai Chicken
Chicken Satay

4 skewers with sliced lean chicken marinated in thai spices and coconut milk, then grilled and served with peanut and cucumber dipping sauces.

$9.50
Coconut Cake
Pad See EW
Potstickers
Fresh Basil Spring Roll
Pad Woon Sen
Spring Roll and Soup
Thai Basil Rolls
Crab Rangoon
Spicy Pork
Krispy Duck Salad